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Showing posts with label Vegetarianism. Show all posts
Showing posts with label Vegetarianism. Show all posts
Wednesday, November 16, 2016
Sunday, July 12, 2015
Fish Are Not Plants
On my post "Vegetarian," I spoke about the existence of certain people calling themselves vegetarians: they eat a plant-based diet, but they include fish on it. These people are known as pescetarians. Thus, I thought I was going to be one, but that changed when I learned that fish are actually not needed as food.
First of all, a vegetarian is a person who does not eat animals. As far as I am concerned, fish have always been cold-blooded water-dwelling animals. Indeed, since they have a nervous system and pain receptors, fish feel pain and suffer like all other animals.
Thursday, June 11, 2015
Why Go Veg?
In 2007, I chose to become a vegetarian. Many of you may know, since I have already written about it. If not, I invite you to follow the previous link.
Today, I would like to speak about the different reasons to choose vegetarianism in our lives:
Warding off disease.
Vegetarian diets are healthier than the average American diet,
particularly in preventing, treating or reversing heart disease and
reducing the risk of cancer. A low-fat vegetarian diet is the single
most effective way to stop the progression of coronary artery disease or
prevent it entirely. Cardiovascular disease kills 1 million Americans
annually and is the leading cause of death in the United States.
However, the
mortality rate for cardiovascular disease is lower in vegetarians than
in non-vegetarians. A
vegetarian diet is inherently healthy, because vegetarians consume
less animal fat and cholesterol; vegans, indeed, consume no animal fat or
cholesterol. Instead, we consume more fiber and more antioxidant-rich
produce.
Keeping your weight down.
The standard American diet—high in saturated fats and processed foods
and low in plant-based foods and complex carbohydrates—is making us fat
and killing us slowly. According to the Centers for Disease Control and
Prevention (CDC) and a division of the CDC, the National Center for
Health Statistics, 64% of adults and 15% of children aged 6
to 19 are overweight; and are at risk of weight-related illnesses,
including heart disease, stroke, and diabetes. Overweight people who start following a low-fat, vegetarian diet will lose an
average of 24 pounds in the first year and keep off that weight 5 years
later. Therefore, one can actually lose weight without counting calories or carbohydrates, and
without measuring portions or feeling hungry.
Living longer.
If you switch from the standard American diet to a vegetarian diet, you
can add about 13 healthy years to your life. People who
consume saturated, four-legged fat have a shorter life span and more
disability at the end of their lives. Animal products clog your
arteries, zap your energy and slow down your immune system. Meat eaters
also experience accelerated cognitive and sexual dysfunction at a
younger age.
For instance, Residents of Okinawa, Japan, have the longest life expectancy of any
Japanese; and likely the longest life expectancy of anyone in the world,
according to a 30-year study of more than 600 Okinawan centenarians.
Their secret: a low-calorie diet of unrefined complex carbohydrates,
fiber-rich fruits and vegetables, and soy.
Wednesday, May 20, 2015
Slaughterhouse
I wrote "Slaughterhouse" in 2008 for Go Ape - a band in which I was the lead singer.
These next words describe the miserable life of animals in factory farms:
Welcome to your worst nightmare... reality!
I cannot hide it
I can’t be quiet
About your values
About your acts
I am gonna try it
You gonna crack
Enter this cage
Spend all day
In this position
Fulfill my mission
Forget emotions
Insane corrosion
Oh, you’re just an object
Of my possession
C’mon now feed my obsession
Free me, free me now...
Time to go out
To slaughterhouse
You’ll see the light
Paradise
Brothers and sisters
Ahead and behind
I smell the fear
The pain of death
Try to resist
You may escape
Upside down
Screaming loud!
Oh, I feel the knife
Through my throat
Oh, I feel my blood
Pouring down...
Someday you will pay
Someday you will suffer... your desires
If you follow the link above, you will be able to listen to a demo of this song.
Lastly, I would like to stress that I do not mean to be judgmental, even though I believe in raising awareness when it comes to knowing how food is currently being produced.
READ: Vegetarian
READ: Vegetarian
Tuesday, May 5, 2015
Vegetarian
Not long ago, I wrote an entry called "Books, Mayim and Vegetarianism", in which I mentioned that for this year's World Book Day I was given as a gift a Mayim Bialik book called "Mayim's Vegan Table".
This post, though, is not going to be about that awesome book, but about how I chose a colorful and tasty life as a vegetarian in 2007.
At age 9, I learned at school that vegetarians are those people who abstain from the consumption of meat (red meat, poultry, fish, seafood and the flesh of any other animal), and may also include abstention from by-products of animal slaughter - By the way, I do not intend to be bitchy, but all of you who eat a plant-based diet including fish and call yourselves vegetarians need to stop it: the term for you is pescetarians. Remember, please, that vegetarians do not eat animals.
Thursday, April 23, 2015
Books, Mayim and Vegetarianism
Today, April 23rd, is a Catalan holiday called La Diada de Sant Jordi (Saint George's Day), also known as El dia de la Rosa (The Day of the Rose) or El dia del Llibre (World Book Day).
It shares some similarities to Valentine's Day. Indeed, the main event is the exchange of gifts between loved ones. Historically, men gave women roses, and women gave men a book to celebrate the occasion. In modern times, though, the mutual exchange of roses and/or books might be performed anyway regardless of the gender.
While roses have been associated with this day since medieval times, the giving of books is a more recent tradition originating in 1923, when a bookseller started to promote the holiday as a way to commemorate the nearly simultaneous deaths of Miguel de Cervantes and William Shakespeare on April 23rd, 1616.
Catalonia exported this tradition of the book and the rose to the rest of the world: in 1995, UNESCO adopted April 23rd as the World Book Day.
This year, my gift was a book I had been waiting to own for some time now:
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